Vol. 31 No. 2 (2018)

Articles

• Methodologies and indicators of academic, economic, social and technological impact of university scientific research

  A.V. Díaz Corrales, R. E. Sánchez Alonso, B. Rosales Rivera

  74-88

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• Bioprospecting in nicaragua: advances in search of agricultural, industrial and environmental applications

  L.A. Páramo-Aguilera, E.J. Fonseca-Cruz, H.D. Delgado-Silva, K.E. Cabistán-calderón, C.K. Ríos-Guevara

  89-103

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• Application of modified chitosan in tannery wastewater treatment

  M.L. Romero-Sevilla, S.M. Sánchez-Cuadra, M. Benavente Silva

  104-119

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• Macadamia oil extraction by imersion in alcoholic solvents

  S. L. Blandón Navarro, C. E. da Costa Rodrigues

  120-126

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• Use of bell pepper (capsicum annuum) flour in the elaboration of artisan white bread

  M. Bernal Maldonado, A.O. Martínez Santillan, M.Y. Cervantes González, T. Hernández Velázquez, M. Bernal Benitez, G. Fierros Romero, A. L. San Martin Azócar

  127-143

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• Maximum and minimum inventory policy in multi-echelon supply chains. Case study: a pharmaceutical distribution company (Professional paper)

  J. L. Chamorro Corea, J. E. Díaz Camejo, O. D. Fuentes Espinoza, H. Y. Lovo Gutiérrez

  144-156

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